2021-2022

Co-Founded Our American Cuisine, an online food and humor magazine about the meals we cook and the culture we consume every day. Its intention is to complicate the question of what makes food "American."

The website features over 75 original recipes with tasteful photos and engaging introductions that evolved into interwoven short stories about Piggy, Bernice, Benno, Nonna Rossa, Earl, and other curious characters!

Buster's puffed corn tortillas stack up like UFOs

Hot margherita pizza with fresh tomato sauce, melted mozzarella, and green leaves of basil

Leak and oyster mushroom pasta with a sprinkling of cheese and parsley is a wonder to behold

Cacio e pepe sits deliciously in a Delft blue bowl

Smoked salmon on the grill is beautifully orange

Grilled asparagus is so green that it makes the grill grates look purple